Black Truffle Sauce Powder for Restaurants – Burgers, Fries & Pasta
Creamy truffle-flavoured sauce for burgers and pasta
Al Laith black truffle sauce powder is a creamy sauce with the taste of black truffle, for restaurants and cafés that want 'truffle' dishes with a consistent premium taste. Truffles are among the most expensive ingredients in the world, so most restaurants work with truffle-flavoured products such as sauces and mayo instead of fresh truffles.
Use it on beef and mushroom burgers, truffle parmesan fries, pasta and risotto, white and mushroom pizza, beside steak and grilled chicken, and as a dip for fries and nuggets. The word 'truffle' on a menu gives a dish a premium feel and lets it sell at a higher value.
The powder stores dry without refrigeration before preparation, so you make only what you need and the taste stays the same every batch. The Al Laith team sets the dose with you for your recipe and texture. Available in 1 kg and 5 kg packs and 15 and 25 kg bags, delivered across Egypt.
Also known as: truffle sauce powder, black truffle mayo powder, truffle dip powder
Used in.
- Truffle and mushroom burgers
- Truffle parmesan fries
- Pasta and risotto
- White and mushroom pizza
- Beside steak and grilled chicken
Why chefs use it.
- Consistent premium truffle taste without expensive fresh truffles
- Long shelf life as a powder; prepare as needed, less waste
- Easy storage, no refrigeration before mixing
- 'Truffle' items sell at a higher menu value
How to use & dosage.
The Al Laith team will set the right dosage for your recipe and desired texture.
Chef's tip
- Truffle taste is strong: start with a small amount and adjust to your customers.
- Put 'truffle' in the dish name on the menu; it draws attention.
- Record the final dose in your standard recipe after testing.
Frequently asked questions
What is black truffle sauce used for?
Burgers and mushroom burgers, truffle parmesan fries, pasta and risotto, white pizza, beside steak and grilled chicken, and as a dip for fries.
What is truffle?
Truffle is an underground fungus with a very distinctive taste and aroma; black truffle is one of the most expensive ingredients in fine kitchens. Black truffle sauce gives that taste in a ready sauce.
How do I prepare black truffle sauce powder?
The dose depends on the texture you want; the Al Laith team will set it with you for your recipe.
Does black truffle sauce powder need refrigeration?
Store the powder dry without refrigeration; keep the prepared sauce in the fridge.
What is the price of black truffle sauce powder?
It depends on quantity and pack (1 kg or 5 kg pack, 15 kg or 25 kg bag). Send us the quantity and your governorate on WhatsApp for a detailed quote.
Related products.
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Mayonnaise seasoning
5 g per 100 g of mayo = ready burger sauce
Cheddar sauce powder
Smooth cheddar cheese sauce for nachos, fries and burgers
Demi-glace sauce powder
Classic brown sauce for steaks, mushroom sauce and roasts
Barbecue sauce powder
BBQ mayo for burgers, wings and wraps
Want a consistent marinade and a known plate cost?
Send us your menu on WhatsApp — the Al Laith team suggests products and dosages and sends a quote and a sample. Delivery across all of Egypt.